Basil Pesto with Pine Nuts
On December 17, 2014 by Meghalee DasBasil Pesto is an Italian sauce or condiment, with the strong tastes of basil and garlic complemented with the light flavors of olive oil and pine nuts.
Red Chilli Garlic Chutney for Momos
On April 3, 2014 by Meghalee DasRed Chilli Garlic Chutney is a spicy dipping sauce, very popular with momos or dumplings. You can also serve it with other snacks like idlis and chaats.
Garlic pickle
On March 24, 2012 by Meghalee DasThe first time I had garlic pickle was from a store-bought jar (it was either Mother’s Recipe or Priya Pickles) and it still continues to be my favourite version of garlic pickle. I have never got the same taste elsewhere, maybe because the ones I tried were not aged properly by keeping in the sun
Chilli Tamarind Pickle
On March 22, 2012 by Meghalee DasWhen I was a little girl, making achaar or pickle was one of those things which all the women in the house participated in – grandma, mom, aunts etc — someone would be grinding the spices, while others would cut the vegetables or fruits and so on. Our ancestral house in Silchar had a little