Chicken Biryani
On September 20, 2014 by Meghalee DasChicken Biryani is a popular rice dish, where long grained Basmati rice is cooked with a variety of aromatic spices and some kind of meat, usually chicken, mutton or lamb. Read More
Jeera Rice
On April 4, 2013 by Meghalee DasJeera Rice is one of the easiest rice dishes which you can have as a side with your gravy-based curries. Jeera means cumin seeds, which are used to temper the oil or clarified butter that imparts a great aroma and taste to the rice. The whole process takes less than 20 minutes and if you Read More
Vegetable Biryani
On October 20, 2011 by Meghalee Das“Vegetable???”, you say? I know, I know, how can it be biryani if it is veg *hides in shame*. But see, sometimes you want to eat biryani, but you don’t have chicken or mutton at home. So do you deprive yourself of eating biryani? No, you just make some adjustments until you eat the Read More
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