Stories
An Arkansas Food Diary
On May 30, 2013 by Meghalee DasFrom cooking freshly caught rainbow trout at the river bank, grilling away at a campfire to sampling delicious BBQ, pizza and desserts in beautiful small towns in Arkansas, we did it all.
Baking . Desserts
Lemon cheesecake
On April 11, 2012 by Meghalee DasLemon cheesecake is a perfect dessert for brunch or dinner during spring and summer. The tangy, lemony taste is refreshing and unlike other cheesecakes, which tend to be heavy, this tastes light and airy. I had planned to make it for Easter but due to lack of time I chose to skip dessert and only