Non-Vegetarian Dishes
Tel Maach or Spicy Fried Fish Curry
On July 24, 2013 by Meghalee DasTel Maach refers to any recipe where the fish is fried and then cooked in a mustard oil-based gravy, ‘tel’ meaning oil. It is a popular Bengali fish curry, where the gravy is full of spices, onions, ginger and garlic Read More
Archives
Categories
Calendar
M | T | W | T | F | S | S |
---|---|---|---|---|---|---|
1 | 2 | 3 | ||||
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 |