Dinner
Rainbow Trout with Lemon Parsley Butter Sauce
On June 19, 2013 by Meghalee DasA mildly seasoned butterflied trout fillet is baked or grilled and is served with a delicious butter sauce, where the fresh parsley and tangy lemon helps to cut the richness of the butter.
Dinner . Non-Vegetarian Dishes
Indian Style Fried Stuffed Trout
On June 4, 2013 by Meghalee DasThis dish has a great balance of flavors, as the whole rainbow trout is stuffed with onions, ginger and garlic cooked with Indian spices, and then fried in mustard oil till crispy.
Stories
An Arkansas Food Diary
On May 30, 2013 by Meghalee DasFrom cooking freshly caught rainbow trout at the river bank, grilling away at a campfire to sampling delicious BBQ, pizza and desserts in beautiful small towns in Arkansas, we did it all.