Desserts and Sweets
Moong Dal Halwa
On November 9, 2011 by Meghalee DasThis is a delicious, decadent sweet dish made from lentils and if you are calorie-conscious, you should stop reading right now! Really, don’t look at the ingredients (read ghee) and the amount! Moong Dal means skinless yellow gram and the halwa is prepared by grinding the lentils and then cooking it in milk and ghee Read More